Homeschooled Hostess: Garnish made easy!
March 2, 2010 | by Shannon Ayers
Okay, so cutting a lime may seem like a very simple task but there really is a correct way to cut a lime so it can easily hang on the edge of a cocktail glass.
Bartenders know this trick and I wanted to share it with all of you! Trust me, these simple cuts will change your cocktail parties forever!
Step 1: Hold the lime in your hand. Cut either end off with a sharp knife.
Step 2: Place one of the now cut ends flat on your cutting board and cut down the middle so you have two halves.
Step 3: With the two halves slice down the inside of the lime (but don’t cut down to the rind) This cut will help the lime wedges rest on your cocktail glass.
Step 4: Now turn the lime over and slice into wedges for your drinks. (Serve them in their own martini glass for added sophistication!)
Enjoy!!!






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